Summer festival review (Margarethenfest)


Traditionally, we celebrated our Margarethenfest on the occasion of our boss's name day. So on July 21st we invited all departments to a barbecue. As always, our annual grill master from the Landgasthof Kopp in Hentern has hung up and spoiled us with culinary delights. We spent a leisurely and convivial afternoon, even though the weather wasn't all that good.


But our KOMAGE team is flexible, so we were able to move indoors quickly. This did not affect the good mood in any way. Because: anyone who works at KOMAGE has the sun in their hearts. Our new trainees Jonas and Nicklas were able to convince themselves of this.